GO GREEN @ K. Wah | Low Carbon Living and Healthy Eating Workshop
K. Wah Social Club collaborated with the Zonta Club of The New Territories, organised a Low Carbon Living and Healthy Eating Workshop. The workshop aimed to encourage colleagues to engage in hands-on, do-it-yourself (DIY) eco-friendly cooking and adopt a low-carbon diet through understanding food carbon emissions.
The event was filled with a wide range of activities. Participants had the opportunity to showcase their creativity in cooking by making vegan sesame crisp cookies and mini tarts with tofu yogurt using innovative culinary techniques. Participants also explored the integrated conservation heritage at Green Hub, understood ecologically valuable plant cultivation and receiving small potted herbs, further embracing a low-carbon lifestyle.